Desi Tadka - Season 2 – Stream Now on Vzy

Mango Shrikhand Cake Float

We’re ending the Desi Tadka Season 2 on a sweet and tropical high! In this indulgent finale, Nisha and Chef Akshika bring you the ultimate summer dessert of Mango Shrikhand Cake Float! Creamy saffron-infused shrikhand, soaked rusks, luscious mango pulp, and nutty crunch come together in a showstopping layered treat that’s rich, refreshing, and so easy to make. A desi dessert with a dreamy Western twist.

Creamy Paneer Thecha Grilled Sandwich

Say hello to comfort with a desi twist! In this mouthwatering episode, Nisha and Chef Vaishnavi bring you the ultimate Creamy Paneer Thecha Grilled Sandwich—a spicy, nutty thecha blended with creamy paneer and melty cheese, all grilled to golden perfection on sourdough bread. Paired with a crunchy side salad and a splash of chaat masala, this dish is where bold flavors meet gooey indulgence.

Palak Paneer Lasagna

What happens when classic Italian comfort food meets the heart of Indian flavor? You get the irresistibly fusion-filled Palak Paneer Lasagna! In this vibrant episode, Nisha (@lovelaughmirch) and Chef Akshika (@thegourmetschronicle) layer up creamy béchamel sauce, spicy palak-paneer masala, and gooey cheese between sheets of perfectly cooked lasagna. A final desi tadka of chili flakes and kasuri methi takes this dish to a whole new level. One bite, and you'll never look at lasagna the same way again! Don’t

Cheesy Chicken Bombs with Dahi Tadka

Get ready for an explosion of flavor as host Nisha aka @lovelaughmirch and Chef Vaishnavi (@bitesofhunger) whip up Cheesy Chicken Bombs—juicy chicken breasts packed with spiced veggies and oozing cheese. But the twist? A bold Dahi Tadka that takes this dish to another level of creamy, tangy goodness. Served on a bed of rice with crunchy onions and fresh cucumber, this recipe is a total game-changer!

Tandoori Cauliflower Steak with Makhani Gravy

Ready for a desi twist on a global favorite? In this sizzling episode, Host Nisha Vedi Pawar (@lovelaughmirch) introduces Chef Akshika Jain (@thegourmetschronicle) to whip up a dish that’s bold, smoky, and irresistibly rich, Tandoori Cauliflower Steak with Makhani Gravy.

PaneerCini Poppers

In this mouthwatering premiere of Desi Tadka Season 2, our host Nisha Vedi Pawar aka @lovelaughmirch is back as she welcomes culinary content creator Chef Vaishnavi Datla (@bitesofhunger) to the kitchen for a fusion snack you’ll instantly crave – PaneerCini Poppers. Think Italian arancini meets spicy desi flair – crispy on the outside, oozing with paneer and pepperjack cheese on the inside, and packed with bold Indian masalas. With step-by-step guidance, the duo transforms simple rice and paneer into golde